Produse pentru prodvinalco alcool 96 (13)

Lichioruri și băuturi alcoolice - îmbuteliere sub marcă privată - Îmbuteliere de băuturi sub marcă privată

Lichioruri și băuturi alcoolice - îmbuteliere sub marcă privată - Îmbuteliere de băuturi sub marcă privată

VOLETE SVILUPPARE IL VOSTRO MARCHIO? Data la costante innovazione e la ricerca della soddisfazione di ogni particolare cliente, offriamo la possibilità di sviluppare prodotti in base alle sue specifiche esigenze. In Destilaria de Basto sviluppiamo una gamma di prodotti Private Label con un servizio che comprende una visione a 360º, dalla progettazione del prodotto alla formulazione e alla legalità di ogni mercato. Sviluppiamo formulazioni su misura e produciamo i seguenti prodotti per distributori o rivenditori con i loro marchi: GIN / RHUM / VODKA / LIQUORI
Vin alb Pecorino PGI

Vin alb Pecorino PGI

Pecorino PGI white wine
PROSECCO D.O.C. EXTRA DRY

PROSECCO D.O.C. EXTRA DRY

Pale straw yellow in colour wine with a fine and persistent perlage. Its presents fruity – floral aromas with delicate typical scents of green apple, pear, white fruits in general, almond and acacia flowers. Grape variety:Glera Area:Venezia
Producție artizanală de coniac - Coniac XO - Rezerva 2012 - Sticlă de 20 cl

Producție artizanală de coniac - Coniac XO - Rezerva 2012 - Sticlă de 20 cl

Un produit d’exception nécessite un packaging d’exception UN SAVOIR FAIRE A LA FRANCAISE Nous avons choisi de mettre en valeur ce cognac à travers un packaging raffiné afin de mettre en avant un savoir-faire à la française. CONSEIL DE CONSOMMATION : Vous pourrez apprécier ce cognac en digestif, ou sur glace. Il pourra aussi bien accompagner vos évènements familiaux, que vos repas, mais aussi le partenaire de vos soirées
GIN

GIN

nelle sauvage, baie de genièvre, céréales, gingembre, absinthe, zeste de citron et zeste d’orange. Chaque aromate est distillé indépendamment les uns des autres pour ensuite être assemblés à froid après repos de 24h. Cette technique permet d’extraire et de conserver le maximum d’aromes. 70 cl
Nova-K52

Nova-K52

It is a chelated liquid potash that facilitates the availability of potassium. Being completely soluble, its application is very fast and is immediately assimilated by the plant. Improves the organoleptic quality of fruits, vegetables and industrial crops, as well as the coloration of the flowers of ornamental plants. Applied at the end of the vegetative phase (before harvesting or harvesting) it advances ripening, increases resistance to drought and climatic adversities. The presence of an adequate dose of chelating agent guarantees the total availability of potassium, regardless of the quality of the water used for foliar and fertigation treatments SKU:n/a Size:1000 LITERS, 20 LITERS, 5 LITERS
Extract de Propolis Verde Organic - BIO UE / Organic USDA / Orgânico BR

Extract de Propolis Verde Organic - BIO UE / Organic USDA / Orgânico BR

MN Propolis Organic Green Propolis Extract is produced with high-quality green propolis, through an extraction process resulting from 30 years of experience and studies. Flavonoids: >7 mg/ml Artepillin-C: >0.5% Dry Extract: 15% Organic Certification: BIO (EOS EU)/USDA (Organic USA)/Orgânico BR One of the characteristics of Green Propolis is having higher indices of phenolic compounds, which are not only concentrated in flavonoids but also encompass a wide range of unique compounds, including some exclusive ones like Artepillin-C. Application: Extracts, Propolis and Honey Blends, and the entire variety of dietary supplements. Production in exclusive formulation/specification: Yes.
Ulei de măsline extra virgin organic Reuza 750 ml - Ulei italian - Măsline Biancolilla și Taggiasca

Ulei de măsline extra virgin organic Reuza 750 ml - Ulei italian - Măsline Biancolilla și Taggiasca

The Reuza Extra Virgin is born from the union between two highly prized Italian cultivars, with rather different effects: the Biancolilla olive and the Taggiasca olive. Extra virgin olive oil · 100% Italian oil – cold extracted · Obtained from Biancolilla olive and Taggiasca olive · Sweet and aromatic, an excellent condiment for salads and crudites, Reuza is a highly selected product: it combines the aromatic notes of the Biancolilla olive with the sweetness of the Taggiasca olive. The result is surprising and very pleasant. The name “Reuza”, Rose in Ligurian dialect, refers to a perfumed oil, just like a flower. The olives are harvested by hand in the months of November and December. The oil extraction is carried out with the utmost care, strictly cold. code:REU .75
EURO 6,50 AL PZ APEROL APERITIVO cl100 11%vol.

EURO 6,50 AL PZ APEROL APERITIVO cl100 11%vol.

APEROL e' un bitter italiano creato 1919 dai fratelli Luigi e Silvio Barbieri di Padova. Contiene una gradazione alcolica leggera 11 gradi e un colore arancione acceso. L' apertivo va servito con chiaccio e una mezza fetta di arancia per essere ancora piu' invitante.Esso e in grado di stimolare sial'olfatto che il gusto. confezioni da 6 cartoni 1 pallet 86 cartoni=516 BOTTIGLIE
GIN MONDANO

GIN MONDANO

GIN MONDANO
Calvados 10 ANI 70cl - Domaine Flaguerie

Calvados 10 ANI 70cl - Domaine Flaguerie

Calvados 10 Years is amber in colour with orange highlights. The nose is reminiscent of candid apple, with floral and spicy notes. On the palate - a perfect balance of a fruity attack with a long finish of caramelised apple, cinnamon, and dry fruit. Gross weight :1450g / 3.2lb Box weight of 6:9kg / 19.8lb
Pina Colada 28% Vol

Pina Colada 28% Vol

0,5l Premix entspricht 2,5l Fertiggetränk Der angebotene Artikel "Pina Colada" ist ein Genussmittel mit 28% Vol. Alkohol-Gehalt. Für Kinder und Jugendliche unzugänglich aufbewahren! Geschmack:karibisch-cremig Zubereitung:4cl Cocktail-Premix mit Eis plus 16cl Ananassaft
Ulei de Măsline Extra Virgin Arzentu 750 ml - Ulei italian - Măsline Peranzana și Taggiasca

Ulei de Măsline Extra Virgin Arzentu 750 ml - Ulei italian - Măsline Peranzana și Taggiasca

The Arzentu Extra Virgin Olive Oil is born from the union between two highly prized Italian cultivars: Oliva Peranzana and Oliva Taggiasca Extra Virgin Olive Oil · 100% Italian Oil – cold extracted · Obtained from Peranzana olive and Taggiasca olive · Excellent condiment for the most delicate dishes Arzentu is a highly selected, gentle and fragrant product that combines the distinctive characteristics of the Taggiasca olive and the Peranzana olive: they are both cultivars that produce very fruity oils: the very sweet Taggiasco, the Peranzana Extra with spicy notes a little more pronounced. The combination is very pleasant. The name “Arzenrtu” Argento in Ligurian dialect refers to a noble product, but with a vibrant note, in its name and flavour. The olives are harvested by hand in the months of November and December. The oil extraction is carried out with the utmost care, strictly cold. code:ARG .75